Mutton Lean Shoulder (Whole, Centre Bone Removed) is a premium, meaty cut prized for its rich flavour and tender texture. Carefully prepared by removing the centre bone while keeping the shoulder whole, this cut offers maximum meat yield with minimal trimming. Its balanced lean-to-fat ratio makes it ideal for slow-cooked curries, roasts, smoked preparations, and traditional delicacies. Freshly cut and hygienically packed, it’s perfect for those who appreciate wholesome, flavourful mutton without the inconvenience of excess bone.
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