SKU: Rtc51
BONELESS SHORTRIB:
Fully cooked Boneless Buffalo Shortrib is a premium cut which is slow-cooked for hours to achieve fall-off-the-bone tenderness and rich, savory flavor, all without the bone. Perfect for quick curries, pulav, sandwiches, salads or even as a simple protein snack.
HEATING INSTRUCTIONS:
Thaw at room temperature or in fridge overnight.
MICROWAVE: Empty packet in bowl, heat covered for 30-60 seconds.
PAN: Empty packet in pan, heat covered on low for 3-5 minutes.
BOILING: Boil water, turn off, immerse packet for 5-10 minutes.
